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The restaurant and coffee shop said goodbye to its Sidco Drive location on Labor Day weekend before preparing the former Harding House Brewing Co. space for its Sept. 26 opening day.
The high-rise hotel and restaurant has been a fixture of the Nashville skyline since 1975, but suite, meeting space, and communal area renovations bring an all-new feel.
Add this to the list of things that we don’t taco ‘bout enough. Nashville might be known for its meat-and-threes and hot chicken, but the taco scene will guac your taste buds, too.
Officials held a ceremony signaling the start of construction on the California burger chain’s first Tennessee restaurant and corporate office in Franklin on Tuesday, Sept. 10.
We sat down with Rebecca Barron, the culinary director for 5th & Taylor in Nashville. She told us what she keeps in her fridge, plus the one ingredient that makes everything taste better.