NASHtoday’s signature Centennial Cider cocktail recipe

Looking for a new fall drink to sip on this season? We present you with NASHtoday’s original cocktail (or mocktail): Centennial Cider. 🥃

Ingredients for 2 cocktails:

• 1 cup apple cider (hot or cold)
• 1 cup ginger beer
• 3 ounces of Nelson’s Green Brier Tennessee Whiskey
• Splash of caramel flavor/syrup

For the rim + garnish:

• 1 tsp. ground cinnamon
• 2 tsp. Sugar
• Centennial Park honey
• Sliced apples
• Cinnamon stick
• Ice (optional)

Want something you can sip on anywhere, any time? Sub the whiskey for equal parts ginger beer + apple cider. Cheers, Nashville.