Clear eyes, (about to be) full stomachs, can’t lose: that’s our mantra heading into Restaurant Week, which takes place Mon., Feb. 21-Sun., Feb. 27.
How to participate
This week-long dining experience allows you to savor the flavor of exclusive menus from tried + true classics and spicy new restaurants across Music City. All prices are fixed at $20, $35, and $50. You can visit the website to view menus + make reservations.
Bonus features
Jack Daniel’s will also partner with Dine Nashville + Assembly Food Hall for specialty cocktails at Food Hall bars Feb. 21-25. There will be a tasting experience from 6-8 p.m. at the Single Barrel bar featuring giveaways and live entertainment on Thursday and Friday.
🍽️ 3-4 course prix fixe
This dining option lets guests experience multicourse meals at participating restaurants for one fixed price — most restaurants offer choices between courses.
At Church & Union , diners can try confit Spanish octopus, an eight-ounce filet mignon, and the chocolate peanut butter tart for $35.
Other participating restaurants in this category include Gray & Dudley , Loveless Cafe , and Steam Boys .
Pictured: Sadie’s whipped feta. | Photo by @restaurant_trotter
🍽️ Dinner specials
Specials for the week include Nicky’s Coal Fired spicy gulf shrimp spaghetti, Sadie’s Slovaki chicken kebabs paired with whipped feta + Mimi’s pistachio baklava, and roasted chicken with salsa verde from Adele’s .
🍽️ Lunch specials
For your lunch hour, Denim is offering a $20 two-course lunch with your choice of starter (the whipped ricotta is calling our name) + a double smash burger, spicy steak chili, gravlax tartine, or cauliflower. Bonus: The lunch menu also includes “for the table” choices and sweet treats at additional costs.
Other participating restaurants with lunch specials include Coco’s Italian , Jane’s Hideaway , and The Gumbo Bros .
What are you trying first? See the full list of restaurants here
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