Meet Nashville’s 2025 James Beard Award semifinalists
The awards recognize outstanding chefs and other industry professionals. | Photo by Eliesa Johnson via the James Beard Foundation
Roll out the red carpet, food lovers (and watch the crumbs). The semifinalists were announced for the 2023 James Beard Awards — aka the Oscars of the culinary world — and Nashville stars are shining bright.
You’ll find five local semifinalists in the running for the profession’s most prestigious honors.
Mark your calendar for Wednesday, March 29, when the list will be narrowed down to finalists. Winners will be announced Monday, June 5 at a ceremony in Chicago.
🏆 2023 semifinalists
Clinton Gray, Derrick Moore, and Emanuel Reed, Slim & Husky’s Pizza Beeria | Nominated for Outstanding Restaurateur
The team behind Slim & Husky’s —three friends and Tennessee State University grads — opened the first location in 2017. Now, the restaurant serves signature artisan pizzas in multiple states. Plan your next pizza night.
Julio Hernandez, Maiz de la Vida | Nominated for Emerging Chef
Maiz de la Vida started small with a food truck and pop-up, but as Nashville’s love for Hernandez’s homemade tortillas grew, so did the chef’s plans for his concept. Maiz de la Vida Tortilla Shop opened last year, where dishes like birria ramen, chilaquiles, and empanadas await. A new brick-and-mortar location is coming soon to Paseo South Gulch.
Noelle Marchetti, Yolan | Nominated for Outstanding Pastry Chef or Baker
As Yolan’s executive pastry chef, Marchetti oversees all pastries and desserts made at the Italian restaurant and other hotel concepts. Check out Marchetti’s popular focaccia recipe, served tableside at Yolan.
Josh Habiger, Bastion | Nominated for Best Chef: Southeast
Habiger is no stranger to the James Beard Awards, having been named a semifinalist in this category in 2018, 2019, and 2020. The 24-seat restaurant in Wedgewood-Houston is open for dinner Wednesday-Saturday (the bar is open nightly) — psst, reservations are still available for February seatings.
Trevor Moran, Locust | Nominated for Best Chef: Southeast
It’s been accolade after accolade for Moran’s 12 South restaurant since it opened in late 2020. Last fall, Locust landed on the New York Times’ list of 50 favorite restaurants in 2022 and was named Food & Wine Magazine’s “Restaurant of the Year.”
QUESTION
Fancy medallions are great, but we want to hear about your tastes. Are there restaurants or local chefs you think deserve some more love? Who might we see repping Music City in the future?
Let us know about the unrecognizedaward-worthy meals at the button below.
Blue Man Group | Thursday, Jan. 26 | 7:30 p.m. | TPAC, Andrew Jackson Hall, 505 Deaderick St. | $39+ | Expect everything you know about the Blue Man Group with new twists.
Friday, Jan. 27
Pirates of the Caribbean: The Curse of the Black Pearl In Concert | Friday, Jan. 27-Saturday, Jan. 28 | 7 p.m. | Schermerhorn Symphony Center, 1 Symphony Pl. | $40+ | Sail away with the Nashville Symphony as you sit back and watch “Pirates of the Caribbean: The Curse of the Black Pearl.”
Saturday, Jan 28
Harlem Globetrotters | Saturday, Jan. 28 | 2 p.m. + 7 p.m. | Bridgestone Arena, 501 Broadway | $24+ | Get ready for an interactive show with slam dunks, trick shots, and other surprise theatrics.
Songwriter Session: Wynn Varble | Saturday, Jan. 28 | 12-12:45 p.m. | Country Music Hall of Fame and Museum, 222 Rep. John Lewis Way S. | Cost of admission | Hear from the songwriter behind Easton Corbin’s “A Little More Country Than That,” Brad Paisley’s “Waitin’ on a Woman,” and Jon Pardi’s “She Ain’t in It.”
Sunday, Jan. 29
Nashville Beatles Brunch | Sunday, Jan. 29 | 12 p.m. | City Winery, 609 Lafayette St. | $15+ | Enjoy a high-energy brunch show featuring John Salaway and friends.
Monday, Jan. 30
The Nashville Scene’s Hot Chicken Week | Monday, Jan. 30-Sunday, Feb. 5 | Times vary | Locations vary | $7 | Enjoy $7 hot chicken specials from participating restaurants all over the Nashville area.
We have a calendar filled with events and activities you can plan for in advance. Click the button below to bookmark ideas for upcoming date nights, family outings, and time with friends.
The Grand Ole Opry will unveil a new stage on Saturday, Feb. 4 — marking its first major set change in over two decades. See the new set-up in person at this show (or watch via the Circle Network) featuring The Oak Ridge Boys, Jon Pardi, and The War and Treaty. 🎵
Film
Extra, extra. “Holland, Michigan,” a new movie directed by Mimi Cave and starring Nicole Kidman, will soon be filming in Nashville. The casting company is looking for ~2,000 extras. View the application. (The Tennessean)
Eat
HiFi Cookies teamed up with 12 local businesses for a new series called “Cookies for Good Vol. 1.” Each cookie will run for a month and a portion of the sales will be donated to charity. The first two collaborations are with Anzie Blue (Feb. 23) and Tootsie Lou’s (March 23). See the full list. 🍪
Just in time for Valentine’s Day. Goo Goo Cluster will relaunch its popular red velvet premium flavor made with red velvet fudge, cream cheese nougat, and Oreo crumbles. Grab one in-store beginning Wednesday, Feb. 1.
Biz
Four Seasons Hotel Nashville is now offering a guitar-themed hotel package with Gibson. Guests will be treated to a Gibson guitar to play throughout their stay and a guided tour of Gibson Garage, among other amenities. 🎸
State
The State of the State address is set for Monday, Feb. 6. Gov. Bill Lee, who recently began his second term, will deliver the address at the Tennessee State Capitol. Here’s how to tune in.
Drink
PROOF — W Nashville’s rooftop bar — is now offering a daily happy hour special. Visit during “Altitude Hour” from 4 p.m. to 7 p.m. for $5 drafts, cocktails, and mocktails + $25 pitchers of select cocktails. Bonus: The bar’s winter pop-up remains open through February.
Try This
Calling all Radiohead fans. This spring, the Parthenon will be the host venue for “Candlelight: A Tribute to Radiohead” — a multi-sensory tribute concert under the glow of candlelight. Shows are scheduled for March 3, April 28, and May 26. See other local Candlelight concerts. 🕯️
Finance
Erase credit card interest until nearly 2025? Sounds good to us. This balance transfer card can do just that, providing you up to 21 months for the important stuff: travel, education, good food, time with family, or paying off debt. Apply today in minutes.*
Shop
Have you heard? Amazon now offers subscription boxes. Best of all — there’s a huge selection. Love trying out top rated beauty products? Subscribe to the Allure Beauty Box. Music aficionado? Join the Vinyl of the Month Club. Pet parent? Your cat will love the KitNipBox. 📦 *
Content marked with an * is brought to you by our advertising partners and helps make this newsletter free.
COMING SOON
What’s cooking, Green Hills? 🍕
Doughbird bringing pizza and chicken to Green Hills
Pizza? Check. Rotisserie chicken? Check. | Photo via Doughbird
Doughbird, a pizza and rotisserie chicken concept from restaurateur Sam Fox, is set to open next week in Green Hills.
The restaurant — 4031 Hillsboro Pk. Ste. 901 — is accepting reservations for Wednesday, Feb. 1 and beyond.
Look for appetizers like cast iron shishito peppers and truffle cheese bread, as well as salads, sandwiches, specialty pizzas, and a variety of chicken dishes. On the happy hour menu, you’ll find sips like Green Hills Sangria (blackberry, peach, pressed lemon, brandy, and red wine), cocktails, and frozen drinks.
In the meantime, see what Doughbird has been cooking up in preparation for opening day. Some of Fox’s other concepts include Blanco Cocina + Cantina, Pushing Daisies, and The Twelve Thirty Club.
THE WRAP
Today’s issue was written by Dylan.
Editor’s pick: If you, too, occasionally have the “The White Lotus” opening credits song stuck in your head, you might want to clear your plans tonight. Headquarters Beercade is hosting a trivia night (7-10 p.m) all about the acclaimed HBO show. Reserve a free ticket.
Editorial:Dylan Aycock, Skylar Webb, Josh Kranzberg, Emily Shea, Jessalin Heins-Nagamoto, Dayten Rose, Sarah Leonhardt, Katie Smith | Send us a scoop, question, or feedback.
Content marked with an * was created in partnership with 6AM City’s advertising partners. Paid content helps keep this newsletter free. 6AM City may also receive a commission on purchases made through affiliate links in this newsletter.
Content marked with an * is paid advertising. Content marked with an ^ is created by our content studio. The company may also generate commission from affiliate links in the newsletter.